Acerola: menene menene, fa'idodi da yadda ake yin ruwan 'ya'yan itace

Wadatacce
Acerola 'ya'yan itace ne da za a iya amfani da su azaman magani saboda yawan ƙwayoyin bitamin C.' Ya'yan acerola, ban da masu ɗanɗano, suna da ƙoshin lafiya, saboda su ma suna da wadataccen bitamin A, B bitamin, ƙarfe da alli.
Sunan kimiyya shine Malpighia glabra Linné kuma ana iya sayan su a kasuwanni da kuma shagunan abinci na kiwon lafiya. Acerola ɗan itace ne mai ƙananan kalori kuma saboda haka ana iya saka shi cikin abincin rage nauyi. Bugu da ƙari, yana da wadataccen bitamin C wanda ke taimakawa wajen ƙarfafa garkuwar jiki.

Fa'idodin Acerola
Acerola itace mai richa inan itace mai cike da bitamin C, A da B hadaddun, yana da mahimmanci don ƙarfafa garkuwar jiki da yaƙi da kamuwa da cuta, misali. Bugu da kari, acerola na taimakawa wajen magance danniya, kasala, matsalolin huhu da hanta, kaza da shan inna, alal misali, tunda tana da sinadarin antioxidant, sake bayyanawa da kuma kiyayyar halittar jiki.
Saboda kaddarorin sa, acerola shima yana kara samarda sinadarai, yana hana matsalolin hanji da na zuciya da kuma hana tsufa da wuri, misali, tunda yana da wadatar antioxidants, yana yaƙi da masu rashi kyauta.
Baya ga acerola, akwai wasu abinci waɗanda sune tushen tushen bitamin C kuma yakamata a sha yau da kullun, kamar su strawberries, lemu da lemo, misali. Gano wasu abinci masu wadataccen bitamin C.
Ruwan Acerola
Ruwan Acerola shine babban tushen bitamin C, ban da kasancewa mai wartsakewa. Don yin ruwan 'ya'yan itace, kawai hada gilashin 2 acerolas tare da lita 1 na ruwa a cikin abun hadewa sannan a buga. Sha bayan shirin ku don kar bitamin C ya ɓace. Hakanan zaka iya doke tabarau 2 na acerolas tare da tabarau 2 na lemu, tangerine ko ruwan abarba, saboda haka ƙara yawan bitamin da ma'adinai.
Baya ga yin ruwan 'ya'yan itace, zaka iya yin shayin acerola ko cinye' ya'yan itace na asali. Duba wasu fa'idodin bitamin C.
Bayanin abinci na acerola
Aka gyara | Adadin 100 g na acerola |
Makamashi | 33 adadin kuzari |
Sunadarai | 0.9 g |
Kitse | 0.2 g |
Carbohydrates | 8.0 g |
Vitamin C | 941.4 MG |
Alli | 13.0 MG |
Ironarfe | 0.2 MG |
Magnesium | 13 MG |
Potassium | 165 MG |