Ciwon Cutar Lipid

Wadatacce

• Takaitawa

Takaitawa

Metabolism shine tsarin da jikinku ke amfani dashi don samar da kuzari daga abincin da kuka ci. Abincin ya kunshi sunadarai, carbohydrates, da kitse. Sinadarai a cikin tsarin narkewar abinci (enzymes) suna rarraba kayan abinci zuwa sugars da acid, man jikin ku. Jikinku na iya amfani da wannan man fetur kai tsaye, ko kuma yana iya adana kuzarin cikin ƙwayoyin jikinku. Idan kuna da cuta na rayuwa, wani abu yana faruwa ba daidai ba tare da wannan aikin.

Cututtukan da ke lalata kiba, kamar su cututtukan Gaucher da cutar Tay-Sachs, sun haɗa da sinadarin lipids. Lipids kitse ne ko abubuwa masu kama da kitse. Sun hada da mai, fatty acid, waxes, da cholesterol. Idan kuna da ɗayan waɗannan rikicewar, ƙila ba ku da isassun enzymes da za su iya lalata lipids. Ko enzymes bazai iya aiki ba yadda yakamata kuma jikinku bazai iya canza ƙwayoyin cikin makamashi ba. Suna haifar da adadi mai yawa na cutarwa a jikinka. Bayan lokaci, wannan na iya lalata ƙwayoyin ku da kyallen takarda, musamman a cikin kwakwalwa, tsarin juyayi na gefe, hanta, saifa, da ƙashi. Yawancin waɗannan rikice-rikicen na iya zama da tsanani ƙwarai, ko kuma wani lokacin ma kisa.

Wadannan rikice-rikicen sun gaji. Jarirai da aka haifa suna yin gwajin wasu daga cikinsu, ta yin amfani da gwajin jini. Idan akwai tarihin iyali na ɗayan waɗannan rikicewar, iyaye na iya yin gwajin kwayar halitta don ganin ko suna ɗauke da kwayar halittar. Sauran gwaje-gwajen kwayoyin na iya nuna ko tayin yana da cuta ko kuma yana dauke da kwayar cutar.

Magungunan maye gurbin Enzyme zasu iya taimakawa tare da ofan waɗannan rikicewar. Ga wasu, babu magani. Magunguna, ƙarin jini, da sauran hanyoyin na iya taimakawa da rikitarwa.