Kofi Mai Kore a Cikin Capsules Na Rashin nauyi

Wadatacce

• Manuniya
• Yadda ake dauka
• Farashi
• Sakamakon sakamako
• Contraindications

Green kofi, daga Ingilishi koren kofi, wani abincin abincin ne wanda yake rage nauyi saboda yana ƙaruwa da kuzari kuma don haka jiki yana ƙona ƙarin adadin kuzari koda a hutawa.

Wannan magani na halitta yana da wadataccen maganin kafeyin, wanda ke da aikin thermogenic, da kuma chlorogenic acid, wanda ke hana shan kitse. Ta wannan hanyar, ana iya amfani da koren kofi don rasa nauyi saboda yana sa jiki kashe ƙarin adadin kuzari kuma yana sa ya zama da wuya a iya adana ƙananan ƙwayoyin kitse, suna fitowa daga abinci. Bugu da kari, ana daukar koren kofi a matsayin mai maganin antioxidant mai karfi wanda ke taimakawa hana tsufa da wuri.

Manuniya

Ana nuna ƙarin koren kofi don asarar nauyi, amma ya kamata a yi amfani da shi tare da abinci da motsa jiki don samun kyakkyawan sakamako. Lokacin haɗuwa tare da wannan kulawa, yana yiwuwa a rasa 2 zuwa 3 kilogiram a wata.

Yadda ake dauka

Yana da kyau a sha karamin kofi guda 1 na safe kofi da safe wani minti ashirin kafin cin abincin rana, ana hadawa da guda biyu a kullun.

Farashi

Kwalban da ke dauke da kaloli 60 na koren kofi na iya cin riba 25, kuma kafanonin 120 kimanin 50 reais. Ana iya siyan wannan ƙarin a shagunan abinci na kiwon lafiya, kamar su Mundo verde, misali.

Sakamakon sakamako

Green kofi yana dauke da maganin kafeyin sabili da haka kar a sha bayan karfe 8 na dare, musamman ga mutanen da ke wahalar bacci. Bugu da kari, mutanen da ba su saba shan kofi ba na iya fuskantar ciwon kai a farkon jiyya saboda karuwar adadin maganin kafeyin a cikin jininsu.

Contraindications

Bai kamata a yi amfani da ƙarin koren kofi a lokacin ɗaukar ciki ba, yayin lokacin shayarwa, idan akwai tachycardia ko matsalolin zuciya.