Mawallafi: Mark Sanchez
Ranar Halitta: 1 Janairu 2021
Sabuntawa: 5 Afrilu 2025
Anonim
Gabatar da Wine Ice-cream Floats - Rayuwa
Gabatar da Wine Ice-cream Floats - Rayuwa

Wadatacce

Dear, sundae ice cream-topped ceri. Muna son ku. Amma mu kuma ba za mu yi baƙin ciki ba idan kun zama dan giya. Don haka a zahiri mun yi matuƙar farin ciki lokacin da muka ci karo da wannan girke -girke na Club W, don ku yi tsammani, ruwan kankara yana shawagi.

Abin da kuke buƙata

Gilashi mai tsayi, pint na ice cream na vanilla, kwalban jan giya ( Grenache mai 'ya'yan itace yana aiki mafi kyau), ruwa mai kyalli da kwalban cherries maraschino.

Yadda ake yin shi

Zuba gilashin a cikin injin daskarewa na tsawon minti goma zuwa goma sha biyar kafin a kiyaye ice cream daga narkewa da sauri. Sa'an nan kuma ƙara madara biyu na vanilla-ko isa ya cika gilashin 2/3 na hanyar sama. Sannu a hankali a zuba ruwan inabi daidai gwargwado da ruwa mai kyalli, a bar shi a kan kankara. Top tare da wasu cherries biyu kuma ku ji daɗi.


Wannan labarin ya fara fitowa akan Purewow.

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