Chic Holiday Cooking with Candice Kumai

Wadatacce

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A cikin sabon shirin mu na bidiyo Gidan dafa abinci tare da Candice Kumai, Edita mai ba da gudummawa na SHAPE, shugaba, kuma marubuci Candice Kumai yana nuna muku yadda ake yin girke -girke na hutu na hutu ga kowane ɓoyayyen lokaci, daga ɓarna na yau da kullun zuwa shagalin cin abincin dare. A taronku na biki na gaba, ku gai da baƙi tare da kyakkyawan ɓaure da albasa mai ɗanɗano ɗanɗano kafin ku ba da ƙamshin spaghetti mai ƙima mai ƙarancin kalori. Lokacin da kuka shirya, buɗe bubbly kuma ku shirya abin sha mai sauƙi amma mafi girman luxe champagne-akwai bambance-bambancen guda uku don zaɓar daga! Tune a ƙarshen wannan watan don ƙarin mafi daɗin daɗi da girke -girke masu ban sha'awa waɗanda za ku iya yi a cikin ɗakin girkin ku!

Danna hanyoyin haɗin da ke ƙasa don samun umarnin girke-girke mataki-mataki:

Gasashen ɓaure da Prosciutto Flatbread

Spaghetti Squash mai daɗi

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