Haɓakar Creatinine: Abin da yake da kuma ferenceimar Bayani

Wadatacce

• Lokacin da aka nemi jarabawar
• Yadda ake cin jarrabawa
• Yadda za a shirya
• Menene ƙimar tunani

Gwajin gwajin halittar ana yinsa ne don tantance aikin koda, wanda akeyi ta hanyar kwatanta yawan sinadarin halitta a cikin jini tare da narkar da sinadarin wanda yake cikin samfurin fitsarin mutum na awa 24. Don haka, sakamakon ya sanar da adadin sinadarin creatinine da aka debo daga jini aka kawar da shi a cikin fitsarin, kuma yayin da kodar ke aiwatar da wannan aikin, canje-canje a sakamakon na iya zama mai nuni ga cutar koda.

Gabaɗaya, ana buƙatar gwajin ɓoye na halitta lokacin da aka lura da canje-canje a cikin kwayar halittar jinin, lokacin da ake samun ƙaruwar yawan furotin a cikin fitsari da kuma taimakawa wajen gano cututtukan koda da na zuciya. Bugu da kari, ana iya neman izinin kirkirar halittar don sanya ido kan canjin wasu cututtuka, kamar su Rashin Ciwon Zuciya da Rashin Ciwon Koda, alal misali. Arin fahimta game da menene creatinine.

Lokacin da aka nemi jarabawar

Baya ga neman da aka yi lokacin da akwai sinadarin creatinine a cikin jini ko yawan adadin furotin a cikin fitsari, wanda kuma ake kira proteinuria, ana kuma yin gwajin gwajin halittar yayin da alamomin suka bayyana da ke iya nuna matsalolin koda, kamar:

• Kumburi a fuska, wuyan hannu, cinyoyi ko idon kafa;
• Fitsari da jini ko kumfa;
• Alamar raguwa a yawan fitsarin;
• Jin zafi koyaushe a cikin yankin koda.

Don haka, ana buƙatar wannan gwajin a kai a kai lokacin da kake da cutar koda, don tantance matakin ci gaban cutar da fahimtar yadda kododarka ke aiki.

Yadda ake cin jarrabawa

Don yin gwajin ɓoye na halitta, dole ne ku tara fitsari na awoyi 24 kuma ku gwada jini a farkon ko ƙarshen wannan lokacin. Ana aika duka jinin da aka tattara da fitsarin zuwa dakin gwaje-gwaje don auna sinadarin halitta a cikin kayan. Ga yadda akeyin gwajin awa 24.

Ana bayar da ƙimar tsarkake halittar ta hanyar lissafin lissafi wanda yake la'akari, ban da natsuwa da keɓaɓɓiyar jinin a cikin jini da fitsari, nauyi, shekaru da kuma jima'i na kowane mutum.

Yadda za a shirya

Kodayake babu wani takamaiman shiri na daukar gwajin kwayar halittar, wasu dakunan gwaje-gwaje sun bada shawarar yin azumi na awanni 8 ko kuma kawai a guji cin naman dafaffe, saboda naman yana kara matakan halittar halittar a jiki.

Menene ƙimar tunani

Valuesa'idodin al'ada don haɓaka halittar sune:

• Yara: 70 zuwa 130 mL / min / 1.73 m²
• Mata: 85 zuwa 125 mL / min / 1.73 m²
• Maza: 75 zuwa 115 mL / min / 1.73 m²

Lokacin da ƙididdigar haɓaka ba su da yawa, suna iya nuna matsalolin koda, kamar gazawar koda, rashin ciwan zuciya, kamar rashin zuciya, ko ma sakamakon rashin talauci a cikin nama, kamar cin ganyayyaki, misali. Valuesimomin ƙa'idodin keɓaɓɓen halitta, gaba ɗaya, suna faruwa a cikin mata masu juna biyu, bayan motsa jiki ko ma bayan cin nama mai yawa.