Yadda ake madarar shinkafa da kuma babbar fa'idoji ga lafiya
Wadatacce
- Girke-girken Madarar Shinkafa
- Bayanin abinci mai gina jiki don madarar shinkafa
- Babban fa'idodin kiwon lafiya
- Matsalar da ka iya haifar
- Sauran musayar lafiya
Yin madarar shinkafa a gida mai sauki ne, kasancewa kyakkyawan zaɓi don maye madarar shanu ga mutanen da ke da haƙuri da lactose ko rashin lafiyan furotin na madarar shanu, waken soya ko goro.
Ya fi yawa a ce madarar shinkafa saboda abin sha ne wanda zai iya maye gurbin madarar shanu, duk da haka ya fi daidai a kira shi abin shan shinkafa, saboda abin sha ne na kayan lambu. Ana iya samun wannan abin sha a cikin manyan kantunan, intanet ko kuma shagunan abinci na kiwon lafiya.
Girke-girken Madarar Shinkafa
Madarar shinkafa abune mai sauqi qwarai da za a yi a gida kuma ana iya shirya ta kowane lokaci, musamman tunda tana amfani da sinadarai waxanda ke da sauqi a same su a kowane girki.
Sinadaran
- 1 kofin fari ko launin ruwan kasa shinkafa;
- 8 gilashin ruwa.
Yanayin shiri
Sanya ruwan a kwanon rufi a kan wuta, barshi ya tafasa sa shinkafar da aka wanke. Bar ƙananan wuta na 1 awa tare da kwanon rufi a rufe. Bada izinin yin sanyi kuma sanya shi a cikin abun motsa jiki har sai ruwa. Tattara sosai kuma ƙara ruwa idan ya cancanta.
Don kara dandano a madarar shinkafa, kafin a buge blender, za a iya kara gishiri karamin cokali 1, cokali 2 na man sunflower, karamin cokali 1 na vanilla da zuma cokali 2., Misali.
Bayanin abinci mai gina jiki don madarar shinkafa
Tebur mai zuwa yana nuna abubuwan da ke gina jiki don kowane madara 100 mL na madarar shinkafa:
Aka gyara | Adadin na 100 mL |
Makamashi | 47 adadin kuzari |
Sunadarai | 0.28 g |
Kitse | 0.97 g |
Carbohydrates | 9.17 g |
Fibers | 0.3 g |
Alli | 118 mg |
Ironarfe | 0.2 MG |
Phosphor | 56 MG |
Magnesium | 11 mg |
Potassium | 27 MG |
Vitamin D | 1 mcg |
Vitamin B1 | 0.027 MG |
Vitamin B2 | 0.142 MG |
Vitamin B3 | 0.39 MG |
Sinadarin folic acid | 2 mcg |
Vitamin A | 63 mgg |
Gabaɗaya, alli da bitamin, kamar su bitamin B12 da D, ana saka su cikin madarar shinkafa don wadatar da wannan madara da sauran abubuwan gina jiki. Adadin ya bambanta gwargwadon masana'anta.
Babban fa'idodin kiwon lafiya
Kamar yadda madarar shinkafa ba ta da adadin kuzari kaɗan, ƙawance ne mai kyau don aiwatar da nauyin tun lokacin da aka cinye shi cikin matsakaici kuma tare da ingantaccen abinci mai daidaito.
Bugu da kari, tunda bashi da yawan kitse, yana taimakawa rage cholesterol, ban da kasancewa kyakkyawan tushen bitamin na hadaddun B, A da D, wanda ke taimakawa wajen kula da tsarin jijiyoyi, fata da hangen nesa lafiya.
Abin sha na shinkafa shima ya dace da wadanda suke rashin lafiyan sunadarin madara ko kuma wadanda suka kamu da cutar lactose, da kuma mutanen da suke rashin lafiyan goro ko waken soya. Wannan abin sha yana da tsaka tsaki mai daɗin ɗanɗano wanda yake haɗuwa da kofi, koko koko ko 'ya'yan itace, kuma ana iya saka shi a cikin karin kumallo ko a cikin abun ciye-ciye don shirya bitamin ko tare da hatsi, misali.
Matsalar da ka iya haifar
Yana da mahimmanci a ambaci cewa madarar shinkafa kyakkyawan tushe ne na furotin kuma saboda yana da wadataccen carbohydrates bazai dace da mutanen da ke da ciwon sukari ba.
Bugu da kari, a cewar hukumar ta FDA, wasu abubuwan sha na shinkafa na iya ƙunsar alamun arsenic na cikin jiki, wani sinadari da kan iya haifar da matsalolin zuciya da kuma cutar kansa a tsawon lokaci, don haka ana ba da shawarar cewa kada a sha madarar shinkafa fiye da kima.
Sauran musayar lafiya
Baya ga musayar madarar shanu da madarar shinkafa, yana yiwuwa a yi amfani da sauran musayar lafiya kamar canza cakulan don carob ko barin marufin roba don gilashi. Bincika wasu canje-canjen da zaku iya yi don inganta rayuwar mai lafiya: