Mawallafi: Sara Rhodes
Ranar Halitta: 11 Fabrairu 2021
Sabuntawa: 2 Fabrairu 2025
Anonim
Cin Abincin Da Yawa Zai Iya Haɗar Da Ciwon Kansar Nono - Rayuwa
Cin Abincin Da Yawa Zai Iya Haɗar Da Ciwon Kansar Nono - Rayuwa

Wadatacce

Kasancewa cikin koshin lafiya da marasa lafiya ba kawai game da abin da kuke ci bane, har ma game da lokacin. Cin abinci da daddare na iya haifar da haɗarin kamuwa da cutar kansar nono, wani sabon bincike da aka buga a ciki Ciwon daji Epidemiology, Biomarkers & Rigakafi nuna.

Bayan duban Binciken Nazarin Lafiya da Kiwon Lafiya na Ƙasa, masu bincike a California sun gano cewa kawai cin abinci a lokutan da aka tsara da cin abinci da yamma ya rage haɗarin kamuwa da cutar sankarar mama. Me ya sa? Lokacin da kuke cin abinci, jikinku yana rushe sukari da sitaci zuwa glucose, wanda ke shiga cikin jini. Glucose yana kula da insulin zuwa sel ku, inda za'a iya amfani dashi don makamashi. Lokacin da jikinka bai samar da isasshen insulin ba, duk da haka, sukarin jininka yana karuwa kuma matakanka suna da girma-wani abu da yawa na bincike ya danganta da ƙara haɗarin cutar kansar nono. (Kuma ku karanta akan Abubuwa 6 da Baku sani ba Game da Ciwon Nono.)


Wannan sabon binciken ya gano cewa matan da suka bar ƙarin lokaci tsakanin abincinsu na ƙarshe na rana da abincin farko na safe da safe sun sami ingantaccen iko akan matakan sukari na jini. A zahiri, ga kowane ƙarin sa'o'i uku mahalarta sun tafi ba tare da cin abinci cikin dare ba, matakan glucose na jini ya ragu da kashi huɗu. Wannan fa'ida ta ci gaba ba tare da la'akari da nawa matan suka ci a abincinsu na ƙarshe ko na farko ba.

"Shawarwari na abinci don rigakafin ciwon daji yawanci yana mai da hankali kan iyakance cin jan nama, barasa, da ingantaccen hatsi yayin da ake haɓaka abinci mai gina jiki," in ji mawallafin marubucin Ruth Patterson, Ph.D., shugabar shirin rigakafin cutar kansa a cibiyar. Jami'ar California, San Diego. "Sababbin shaidu sun nuna cewa lokacin da kuma sau nawa mutane ke cin abinci kuma na iya taka rawa a haɗarin cutar kansa."

Tun da lokacin da ya dace don cin karin kumallo don ci gaba da haɓaka metabolism yana cikin mintuna 90 na farkawa, da nufin sanya cokali mai yatsu sa'o'i biyu kafin kwanciya. Kuma, a cikin daidaituwa na farin ciki, yanke kan ku a wancan lokacin shima shine Mafi kyawun Lokacin Cin Abinci don Rage nauyi.


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