Salmonellosis: manyan cututtuka da magani

Wadatacce

• Kwayar cutar Salmonellosis
• Yadda gurbatawa ke faruwa
• Jiyya na Salmonellosis
• Yadda za a hana

Salmonellosis guba ce ta abinci wanda ƙwayoyin cuta ke kiraSalmonella. Mafi yawan hanyoyin yaduwar wannan cuta ga mutum shine ta hanyar cin gurbataccen abinci, da kuma rashin tsafta.

NA Salmonella wata kwayar cuta ce da ke aiki a kan hanji, inda ta yawaita kuma za ta iya shiga cikin jini kuma ta isa ga wasu gabobin don haka ya kara tsananin kamuwa da cutar. Koyaya, a mafi yawan lokuta babu buƙatar takamaiman magani, sarrafa kawai alamun cutar amai da gudawa, misali.

Kwayar cutar Salmonellosis

Kwayar cututtukan salmonellosis suna bayyana tsakanin awanni 8 zuwa 48 bayan amfani da gurbataccen abinci ko saduwa da dabba mai cutar, wanda ke haifar da rashin jin daɗin ciki da sauran alamomin, kamar:

• Ciwon ciki;
• Gudawa;
• Za a iya samun zazzabi;
• Jin sanyi;
• Ciwon kai;
• Malaise;
• Tashin zuciya da amai;
• Zai iya zama jini a cikin kujerun.

Cututtuka mafi tsanani suna faruwa cikin sauƙin cikin tsofaffi da yara, saboda ƙwarewar tsarin garkuwar jiki kuma, sabili da haka, akwai haɗarin gabatar da alamomin da suka danganci rashin ruwa. Duba yadda ake gane kamuwa da cuta ta Salmonella.

Yadda gurbatawa ke faruwa

Salmonellosis cuta ce ta ƙwayoyin cuta Salmonella, wanda za'a iya samu a cikin dabbobi, kamar kaji, aladu, dabbobi masu rarrafe, amphibians, shanu da dabbobin gida, kamar su karnuka da kuliyoyi, misali. Don haka, duk abincin da ya fito daga waɗannan dabbobin ko kuma wanda ya yi mu'amala da najasar su ana iya ɗauka azaman hanyar watsawa ga salmonellosis.

Ta wannan hanyar, gurbatawa ta Salmonella yana iya faruwa yayin shan gurbataccen ruwa ko abinci, kamar su kayan lambu, ƙwai, ,a fruitsan itace, madara mara nama da nama. Gurbatar nama da kwai na faruwa ne yayin da ake cin waɗannan abinci ɗanye ko kuma ba safai ba.

Ganewar wannan cuta ana yin sa ne ta hanyar binciken najasar sannan, bayan an tabbatar da cutar, likita na iya nuna maganin da yafi dacewa, kuma ana iya nuna amfani da maganin rigakafi, antiemetics da maye gurbin ruwa don hana bushewar jiki.

Jiyya na Salmonellosis

A wasu lokuta, salmonellosis na iya haifar da matsanancin rashin ruwa, yana buƙatar maye gurbin ruwaye ta hanyar magani. Yawanci ba a buƙatar takamaiman magani, kawai a cikin yanayin inda ƙwayoyin suka kai ga jini, suna haifar da alamun bayyanar da suka fi tsanani, kuma ana ba da shawarar yin amfani da maganin rigakafi.

Tsawan lokacin jiyya ya dogara da gabobin da tsufa da yanayin lafiyar marasa lafiyar suka shafa, ban da faruwar wasu alamomin, kamar ciwon gabobi, wahalar yin fitsari, kumburi a idanuwa da amosanin gabbai.

Duba yadda ake shirya magani na gida a cikin wannan bidiyo:

Ya kamata a dauki wannan magani na cikin gida a madadin ruwa, kuma koyaushe bayan faruwar cutar amai ko gudawa don maye gurbin ruwa da ma'adanai.

Yadda za a hana

Za a iya kiyaye Salmonellosis ta hanyar sarrafawa daidai da shirya abinci. Don kauce wa gurɓatuwa ana ba da shawarar kawai a ci naman da kyau, a wanke hannu kafin a fara da kuma cin abinci kuma a guji cin salati da 'ya'yan itacen da ba a kwance ba a cikin sanduna da gidajen abinci, saboda ba a san al'adun tsafta na waɗannan wuraren ba.

Lokacin wanke 'ya'yan itace da kayan marmari da kyau, Salmonella an kawar da shi ba tare da samun damar yin cuta ba. Duba yadda ake wanke kayan lambu domin kawar da wannan kwayoyin cuta.