Stone tea breaker: menene don kuma yadda ake yinshi

Wadatacce

• Yadda ake shirya shayi
• Lokacin da baza ayi amfani dashi ba

Mai fasa dutse shi ne tsire-tsire na magani wanda kuma aka fi sani da White Pimpinella, Saxifrage, Stone-breaker, Pan-breaker, Conami ko Bangon-bango, kuma hakan na iya kawo wasu fa'idodi ga lafiya kamar yaƙi da duwatsun koda da kare hanta, tun da yana da kayan kwayar cuta da maganin hepatoprotective, ban da kasancewa antioxidants, antiviral, antibacterial, antispasmodic da hypoglycemic.

Sunan kimiyya mai fasa dutse shine Phyllanthus niruri, kuma ana iya sayan shi a shagunan abinci na kiwon lafiya, hada magunguna da kasuwannin titi.

Mai fasa dutse yana da ɗanɗano mai daɗi da farko, amma sai ya zama mai laushi. Siffofin amfani sune:

• Jiko: 20 zuwa 30g kowace lita. Cupsauki kofi 1 zuwa 2 a rana;
• Decoction: 10 zuwa 20g kowace lita. Cupsauki kofi 2 zuwa 3 a rana;
• Dry tsantsa: 350 MG har sau 3 a rana;
• Ura: 0.5 zuwa 2g kowace rana;
• Fenti: 10 zuwa 20 ml, kasu kashi 2 ko 3 na allurar yau da kullun, diluted cikin ruwa kaɗan.

Sassan da aka yi amfani da su a cikin mai fasa dutse su ne fure, tushe da kuma tsaba, waɗanda za a iya samunsu a cikin yanayi da kuma masana'antu a cikin yanayin bushewa ko kuma a matsayin tincture.

Yadda ake shirya shayi

Sinadaran:

• 20 g na dutse mai fasa dutse
• 1 lita na ruwa

Yanayin shiri:

A tafasa ruwan a sa tsire-tsiren magani a barshi ya dau tsawon minti 5 zuwa 10, a tace a sha abin dumi, zai fi dacewa ba tare da an yi amfani da sukari ba.

Lokacin da baza ayi amfani dashi ba

Shayi mai fasa dutse an hana shi ga yara 'yan ƙasa da shekaru 6 da kuma mata masu ciki ko masu shayarwa saboda yana da kaddarorin da ke haye mahaifa har zuwa jariri, wanda zai iya haifar da zubar da ciki, sannan kuma yana ratsa ruwan nono yana canza dandanon madara.

Bugu da kari, bai kamata ku sha wannan shayin ba sama da makonni 2 a jere, saboda yana kara kawar da mahimman ma'adanai a cikin fitsari. Duba ƙarin zaɓuɓɓuka don maganin gida don duwatsun koda.